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Chopped Zucchini Pasta Salad with Avocado-Mustard Dressing
INSPIRALIZED16Ingredients
25Minutes
310Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 zucchinis (medium)
- 1 pt. cherry tomatoes (quartered)
- 3 celery ribs (diced)
- 1/2 red onion (diced)
- 3 carrots (peeled, diced)
- 15 oz. chickpeas (drained, rinsed)
- 1 large bell pepper (diced)
- 1/2 cup sliced almonds
- 1 avocado (large ripe)
- 1/4 cup extra virgin olive oil
- 1 1/2 Tbsp. red wine vinegar
- 1 garlic clove (small)
- 1 Dijon mustard (rounded tablespoon)
- 1 Tbsp. fresh lemon juice
- salt
- pepper
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol |
| Sodium380mg16% |
| Potassium840mg24% |
| Protein8g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber10g40% |
| Sugars7g |
| Vitamin A120% |
| Vitamin C80% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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