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Chopped Winter Salad With Butternut Squash, Kale and Lemon Honey Dressing
CHOCOLATE SLOPES13Ingredients
15Minutes
340Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 cups kale (chopped)
- 2 medium carrots (chopped)
- 1 cup butternut squash (roasted, cubed)
- 1/2 cup canned beets
- 1/2 cup feta cheese
- 1/2 cup pecans (chopped)
- 3 Tbsp. olive oil
- 1 Tbsp. apple cider vinegar
- 1 Tbsp. lemon juice
- 1 tsp. Dijon mustard
- 1 tsp. honey
- salt
- pepper
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium490mg20% |
| Potassium560mg16% |
| Protein7g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber5g20% |
| Sugars7g |
| Vitamin A290% |
| Vitamin C90% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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