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Chopped Salad with Broccoli, Egg and Radicchio
WILLIAMS-SONOMA9Ingredients
20Minutes
320Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup extra virgin olive oil
- 3 Tbsp. fresh lemon juice
- 1 1/2 Tbsp. whole grain dijon mustard
- 1/4 tsp. sea salt
- 1 lb. broccoli florets (and tender stems, finely chopped)
- 1 head radicchio (about 8 oz., cored and chopped)
- 2 oz. mozzarella cheese (smoked or regular, cut into 1/4-inch cubes)
- 1/4 cup chopped almonds (or slivered)
- 2 eggs (hard-cooked, peeled and grated or finely chopped)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium320mg13% |
| Potassium670mg19% |
| Protein13g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber5g20% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C190% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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