Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Chopped Mexican Salad with Pepitas
COOKING ON THE WEEKENDS20Ingredients
30Minutes
570Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup pepitas (pumpkin seeds, hulled)
- 2 tsp. olive oil
- 1 1/2 tsp. honey
- 1 tsp. ground cumin
- 2 pinches cayenne
- 1/4 tsp. salt
- 1/3 cup fresh lime juice (about 3 limes)
- 2 tsp. chipotles in adobo sauce (finely minced)
- 1 Tbsp. honey
- 1 tsp. ground cumin
- 1/2 tsp. sea salt
- 1/2 cup extra-virgin olive oil
- 4 cups arugula (packed, or mixed baby greens, or a combination of both, roughly chopped)
- 1/2 cup cilantro (washed and dried, finely chopped)
- 1 1/2 cups jicama (chopped)
- 1 1/2 cups tomato (seeds removed, chopped)
- 1 1/2 cups avocado (chopped)
- 1 cup roasted poblano peppers (click here for how to roast them here, peeled, seeded, chopped)
- 1/2 cup red onion (chopped)
- 1/2 cup manchego cheese (grated)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat450 |
| % DAILY VALUE |
| Total Fat50g77% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium1180mg49% |
| Potassium790mg23% |
| Protein13g |
| Calories from Fat450 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber9g36% |
| Sugars12g |
| Vitamin A25% |
| Vitamin C60% |
| Calcium25% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes