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Ingredients
US|METRIC
8 SERVINGS
- 1 lb. chicken livers (fresh, wash and drain, discard anything that looks unusually colored, while not bad, sometimes these can add strong flavors)
- 2 onions (small, diced finely)
- 2 Tbsp. olive oil
- 3 hard boiled eggs (1 is for garnish, optional)
- salt
- pepper
- marsala wine (if you desire)
- salt
- pepper
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol275mg92% |
| Sodium260mg11% |
| Potassium230mg7% |
| Protein13g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber1g4% |
| Sugars1g |
| Vitamin A130% |
| Vitamin C20% |
| Calcium4% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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