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Ingredients
US|METRIC
2 SERVINGS
- 3 Tbsp. extra virgin olive oil
- 1 lemon (large)
- 1 tsp. pear vinegar (or use a white wine vinegar)
- 1 clove garlic (crushed)
- sea salt
- black pepper
- 1 bunch kale
- 1/4 cup toasted slivered almonds
- 1/4 tsp. crushed red pepper (or to taste)
- sea salt
- black pepper
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