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Chopped Kale Salad with Pistachio Dressing
WE ARE NOT MARTHA11Ingredients
25Minutes
350Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 cups chopped kale
- 1/2 fennel bulb (thinly sliced)
- 1/2 cup pistachio nuts (shelled, about 60 pistachios)
- 2 cloves garlic
- 1/2 tsp. lemon zest
- 2 Tbsp. lemon juice (freshly squeezed)
- 1/4 cup hot water
- 1/2 cup extra-virgin olive oil
- salt
- pepper
- 1/2 tsp. pepper flakes
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol |
| Sodium210mg9% |
| Potassium330mg9% |
| Protein4g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber3g12% |
| Sugars1g |
| Vitamin A2% |
| Vitamin C15% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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