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Ingredients
US|METRIC
2 SERVINGS
- 2 Tbsp. olive oil
- 1/2 cup sugar snap peas (the peas cut into thirds)
- 1/2 red bell pepper (cut into 1/2-inch pieces)
- 1/2 green bell pepper (cut into 1/2-inch pieces)
- 2 shallots (cut into 1/2-inch pieces)
- 1 garlic cloves (minced)
- 1/2 tsp. salt
- 1/2 tsp. pepper
- 1/3 cup roasted cashews (chopped)
- 1 Tbsp. toasted sesame oil
- 1 boneless skinless chicken breasts (cut into pieces)
- 1/2 Tbsp. low sodium soy sauce
- 4 cups butter lettuce (chopped)
- 1 green onion (sliced)
- 2 Tbsp. chopped cilantro (freshly)
- 1 mango (half peeled and chopped, half peeled and sliced)
- 1/4 tsp. chili powder
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium970mg40% |
| Potassium1340mg38% |
| Protein23g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber6g24% |
| Sugars20g |
| Vitamin A140% |
| Vitamin C190% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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