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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. hamburger
- 1 cup celery (cut up)
- 1 onion (chopped)
- 1 can cream of mushroom soup
- 1 can cream of chicken soup
- 2 Tbsp. soy sauce
- 1 cup water
- 1 cup rice (uncooked)
- salt (to taste)
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Directions
- Brown hamburger, celery, & onion.
- Add soups, soy sauce, water, salt, & uncooked rice.
- Bake 35 to 45 min. in a dish at 350 degrees.
- Sprinkle 1 can of Chinese noodles on top & then return to oven.
- Bake another 5min. to crisp.
NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat9g45% |
| Trans Fat1g |
| Cholesterol85mg28% |
| Sodium1490mg62% |
| Potassium540mg15% |
| Protein26g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A6% |
| Vitamin C6% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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