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Ingredients
US|METRIC
4 SERVINGS
- 100 grams butter (cold, cut into cubes)
- 50 grams sugar (powder)
- 10 grams cocoa powder
- 150 grams flour (all-purpose)
- 1 egg yolk
- 2 Tbsp. cold water (if necessary)
- 200 grams dark chocolate (60% cocoa solids)
- 50 grams praline paste
- 125 mL heavy cream
- 125 mL milk
- 2 large eggs
- 1 pinch salt
- 2 Tbsp. Frangelico Liqueur (or brandy)
- praline powder
- chocolate (Crunchy, pearls)
- toasted hazelnuts (halved)
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NutritionView More
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920Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories920Calories from Fat530 |
| % DAILY VALUE |
| Total Fat59g91% |
| Saturated Fat33g165% |
| Trans Fat |
| Cholesterol270mg90% |
| Sodium310mg13% |
| Potassium530mg15% |
| Protein14g |
| Calories from Fat530 |
| % DAILY VALUE |
| Total Carbohydrate84g28% |
| Dietary Fiber6g24% |
| Sugars46g |
| Vitamin A30% |
| Vitamin C2% |
| Calcium15% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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