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Chocolate and Pear Torte - Gluten free and so very tasty
LANCASHIRE FOOD11Ingredients
75Minutes
930Calories
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Ingredients
US|METRIC
4 SERVINGS
- 150 grams gluten (plain flour, free)
- 1 tsp. baking powder
- 150 grams butter-margarine (soft, I like the Pure range)
- 150 grams caster sugar
- 150 grams ground almonds
- 2 eggs (free range)
- 50 grams cocoa (I like Green and Blacks Organic)
- 2 tsp. essence (Choco inglese, optional)
- 2 pears (Conference, peeled, cored and quartered)
- 1/2 lemon
- oil (spray)
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NutritionView More
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930Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories930Calories from Fat520 |
% DAILY VALUE |
Total Fat58g89% |
Saturated Fat9g45% |
Trans Fat6g |
Cholesterol110mg37% |
Sodium420mg18% |
Potassium670mg19% |
Protein42g |
Calories from Fat520 |
% DAILY VALUE |
Total Carbohydrate75g25% |
Dietary Fiber12g48% |
Sugars48g |
Vitamin A30% |
Vitamin C25% |
Calcium30% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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