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Chocolate Zucchini Muffins – I mean Cupcakes
THE TASTE SPACE14Ingredients
55Minutes
250Calories
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Ingredients
US|METRIC
20 SERVINGS
- 1 1/2 cups brown sugar
- 1/4 cup melted butter
- 3/4 cup vegetable oil (I tracked down coconut oil for this but I could barely taste the difference)
- 3 eggs
- 1 tsp. vanilla
- 1/2 cup buttermilk
- 2 cups zucchini (grated, I used 1 large zucchini)
- 1 cup chocolate chips (I used half chocolate; half mint chocolate chips)
- 2 cups unbleached flour
- 1 cup cocoa (sifted)
- 1/2 tsp. salt
- 2 tsp. baking soda
- 1 tsp. allspice
- 1 1/2 tsp. canela
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat4g20% |
| Trans Fat0g |
| Cholesterol40mg13% |
| Sodium220mg9% |
| Potassium180mg5% |
| Protein4g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber3g12% |
| Sugars16g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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