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Description
no sugar added, gluten free
Ingredients
US|METRIC
4 SERVINGS
- 4 Tbsp. melted butter
- 1/2 cup sweetener (choice)
- 3 eggs
- 1 1/2 cups shredded zucchini
- 2 tsp. vanilla extract
- 1/3 cup almond flour
- 1/3 cup coconut flour
- 1 tsp. baking soda
- 1/4 tsp. salt
- 2 Tbsp. cocoa powder
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Directions
- preheat oven to 375.
- blend all ingredients in a blender until mixed.
- pour batter into a 9x9 pan
- bake at 375 for 30-35 min until the center is just set.
NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories440Calories from Fat230 |
% DAILY VALUE |
Total Fat26g40% |
Saturated Fat14g70% |
Trans Fat |
Cholesterol190mg63% |
Sodium780mg33% |
Potassium270mg8% |
Protein9g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate45g15% |
Dietary Fiber4g16% |
Sugars39g |
Vitamin A15% |
Vitamin C15% |
Calcium6% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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