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Ingredients
US|METRIC
4 SERVINGS
- 1 cup buckwheat flour (make sure it's not toasted)
- 12 oz. light coconut milk
- 1/2 cup flour (cacao)
- 1/2 cup maple syrup
- 1/4 tsp. sea salt
- 2 Tbsp. ground chia (or flax seed)
- 1 tsp. vanilla extract
- 1 Tbsp. coconut oil (for greasing pan)
- 1 ripe avocado (large very)
- 1/2 cup cacao powder
- 1/2 cup nut milk (coconut milk, or water, if using water, add in a tablespoon of coconut or nut butter for creaminess)
- 1 1/2 bars chocolate (Lily's, melted)
- melted chocolate (Extra, for drizzling, add a little bit of coconut oil to help with the melting process)
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories640Calories from Fat320 |
% DAILY VALUE |
Total Fat36g55% |
Saturated Fat24g120% |
Trans Fat |
Cholesterol<5mg1% |
Sodium190mg8% |
Potassium800mg23% |
Protein9g |
Calories from Fat320 |
% DAILY VALUE |
Total Carbohydrate77g26% |
Dietary Fiber9g36% |
Sugars34g |
Vitamin A4% |
Vitamin C15% |
Calcium10% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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