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Description
There is nothing more special and decadent than a homemade chocolate. This recipe for Chocolate Truffles are perfect for a special occasion or for a special someone. There are 20 truffles made in this recipe so plan accordingly if you want to bring some to a special occasion. Be sure to use 70-perfect dark chocolate for an extra layer of depth. While these sweet treats take time to make, they will be worth the time in the kitchen.
Ingredients
US|METRIC
20 SERVINGS
- 125 grams cream
- 2 Tbsp. water
- 40 grams caster sugar (originally 20 gr.)
- 150 grams dark chocolate
- 20 grams salted butter
- 100 grams unsweetened cocoa powder
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Directions
- Pour the cream, water, and sugar in a saucepan, and bring to boil. Alternately, use a water bath or a double boiler.
- Chop chocolate, and place in a stainless steel container.
- Pour half of the liquid in with the chopped chocolate.
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