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Ingredients
US|METRIC
9 SERVINGS
- 150 grams plain flour
- 80 grams icing sugar
- 30 grams cocoa powder
- 100 grams unsalted butter (cold, cut into small cubes)
- 1 egg yolk
- 1 tsp. vanilla extract
- 2 Tbsp. water (iced)
- 300 mL double cream
- 2 tsp. caster sugar
- 1 pinch sea salt
- 50 grams butter
- 200 grams dark chocolate (min 70% cocoa, broken into small squares)
- 50 mL milk
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories500Calories from Fat330 |
% DAILY VALUE |
Total Fat37g57% |
Saturated Fat23g115% |
Trans Fat |
Cholesterol115mg38% |
Sodium95mg4% |
Potassium250mg7% |
Protein5g |
Calories from Fat330 |
% DAILY VALUE |
Total Carbohydrate39g13% |
Dietary Fiber3g12% |
Sugars20g |
Vitamin A20% |
Vitamin C2% |
Calcium6% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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