Chocolate Sour Cream Cupcakes with Chocolate Ganache Cream Cheese Frosting

GRAND DIAMOND SEASONING
19Ingredients
70Minutes
410Calories

Ingredients

US|METRIC
  • 1/2 cup unsalted butter (room temperature)
  • 3/4 cup granulated white sugar
  • 3/4 cup light brown sugar (firmly packed)
  • 2 eggs (room temperature)
  • 2 teaspoons pure vanilla extract
  • 3/4 cup sour cream (room temperature)
  • 1/2 cup milk (room temperature)
  • 1/4 cup brewed coffee (room temperature)
  • 1 1/2 cups all purpose flour
  • 1/3 cup unsweetened cocoa powder
  • 1/4 teaspoon salt
  • 2 teaspoons baking soda
  • 1 cup heavy cream
  • 8 ounces semi sweet chocolate (Ghirardelli or Baker’s Baking Chocolate)
  • 2 tablespoons unsalted butter (room temperature or melted)
  • 1/8 teaspoon salt
  • 2 teaspoons pure vanilla extract
  • 8 ounces cream cheese (room temperature)
  • 1 1/2 cups powdered sugar
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    NutritionView More

    410Calories
    Sodium11% DV270mg
    Fat37% DV24g
    Protein8% DV4g
    Carbs16% DV47g
    Fiber8% DV2g
    Calories410Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat14g70%
    Trans Fat
    Cholesterol85mg28%
    Sodium270mg11%
    Potassium170mg5%
    Protein4g8%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate47g16%
    Dietary Fiber2g8%
    Sugars36g72%
    Vitamin A15%
    Vitamin C2%
    Calcium8%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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