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Chocolate Skillet Cake With Milk Chocolate Frosting
SERIOUS EATS14Ingredients
105Minutes
430Calories
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Ingredients
US|METRIC
12 SERVINGS
- 25 cacao
- 6 oz. milk chocolate
- 8 oz. heavy cream (about 1 cup; 225g)
- salt (to taste)
- 6 oz. unsalted butter (about 12 tablespoons; 170g)
- 6 oz. coffee (black, or hot tea such as Assam, about 3/4 cup; 170g)
- 1.5 oz. dutch cocoa (such as Cacao Barry Extra Brute , about 1/2 cup, spooned; 45g, see note)
- 3 oz. dark chocolate (finely chopped, roughly 72%; more information here, about 1/2 cup, heaping; 85g)
- 8 oz. light brown sugar (about 1 cup, packed; 225g)
- 0.25 oz. vanilla extract (about 1 1/2 teaspoons; 7g)
- 3/4 tsp. Diamond Crystal Kosher Salt (; for table salt, use about half as much by volume or the same weight)
- 4 large eggs (straight from the fridge, about 7 ounces; 200g)
- 4.5 oz. all purpose flour (such as Gold Medal, about 1 cup, spooned; 125g)
- 1 1/2 tsp. baking soda
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium420mg18% |
| Potassium270mg8% |
| Protein6g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber2g8% |
| Sugars29g |
| Vitamin A15% |
| Vitamin C0% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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