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April Dulin: "Top notch recipe! Added chocolate chips and cocon…" Read More
11Ingredients
75Minutes
310Calories
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Ingredients
US|METRIC
8 SERVINGS
- 3 bananas (large very ripe)
- 1/2 cup butter (melted)
- 1 oz. rum
- 3/4 cup dark brown sugar
- 1 large eggs
- 1 tsp. vanilla extract
- 1 tsp. baking soda
- 1/4 tsp. salt
- 1 cup all-purpose flour
- 1/2 cup Dutch-processed cocoa powder
- 1 1/4 cups chocolate (Valrhona Manjari, chopped)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium330mg14% |
| Potassium350mg10% |
| Protein4g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber3g12% |
| Sugars26g |
| Vitamin A8% |
| Vitamin C8% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
April Dulin 2 years ago
Top notch recipe! Added chocolate chips and coconut flakes to the batter, and coconut flakes on top which toasted nicely during baking. Finally, poured an ounce of rum over top after baking. The bread is quite crumbly, but moist and delicious like a dessert. Serve with ice cream, highly recommended!