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Caren Speier: "Delicious! We followed the make ahead directions…" Read More
9Ingredients
50Minutes
290Calories
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Ingredients
US|METRIC
18 SERVINGS
- 2 1/2 cups all purpose flour (spooned into measuring cup and leveled-off)
- 6 Tbsp. sugar
- 1/4 tsp. salt
- 1 cup unsalted butter (cold, cut into 1-in chunks)
- 6 oz. cream cheese (cold, cut into 1-in chunks)
- 1 egg yolk
- 8 oz. semi sweet chocolate (best quality such as Ghiradelli, roughly chopped)
- 1/2 cup sugar
- 1/4 tsp. salt
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories290Calories from Fat160 |
% DAILY VALUE |
Total Fat18g28% |
Saturated Fat11g55% |
Trans Fat |
Cholesterol50mg17% |
Sodium100mg4% |
Potassium80mg2% |
Protein3g |
Calories from Fat160 |
% DAILY VALUE |
Total Carbohydrate31g10% |
Dietary Fiber1g4% |
Sugars17g |
Vitamin A10% |
Vitamin C |
Calcium2% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Caren Speier a year ago
Delicious! We followed the make ahead directions and enjoyed stress-free entertaining. We baked a roll as a “test run” and discovered that we needed to lower the oven temp a bit to avoid burning. (Probably because of our oven…) The egg wash/demora sugar finish added a little sweetness and sparkle, too! Rugelach was fun to make, and this recipe was thoughtfully put together. Thank you!