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Chocolate Ricotta Cheesecake
MY SUGAR FREE KITCHEN12Ingredients
45Minutes
1220Calories
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Ingredients
US|METRIC
4 SERVINGS
- 13 seeds (medium medjool dates, removed)
- 2 cups walnuts (packed tightly)
- 2 Tbsp. unsweetened cocoa powder
- 1 block cream cheese (equiv to 1 cup or8 oz, room temp)
- 1 cup ricotta (Smooth)
- 1 cup sweetener (Granulated)
- 1/2 cup Greek yoghurt (Plain)
- 1/2 cup unsweetened cocoa powder
- 3 medium eggs
- 1/3 cup dark chocolate (Sugar Free, melted)
- 1 Tbsp. vanilla extract
- 1/8 tsp. salt
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NutritionView More
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1220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1220Calories from Fat720 |
| % DAILY VALUE |
| Total Fat80g123% |
| Saturated Fat25g125% |
| Trans Fat |
| Cholesterol255mg85% |
| Sodium740mg31% |
| Potassium820mg23% |
| Protein30g |
| Calories from Fat720 |
| % DAILY VALUE |
| Total Carbohydrate107g36% |
| Dietary Fiber10g40% |
| Sugars84g |
| Vitamin A25% |
| Vitamin C2% |
| Calcium35% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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