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Ingredients
US|METRIC
2 SERVINGS
- 14 oz. coconut milk (regular)
- 5 oz. bittersweet chocolate (coarsely chopped, I used about 4.5 oz of 100% baking chocolate - if you want to do this, add an additional Tablespoon of agave and an additional teaspoon of vanilla extract)
- 1/2 cup basil leaves (coarsely torn, I used about 1/4 cup)
- 2 Tbsp. agave nectar
- 1 tsp. orange zest
- 1/2 tsp. vanilla extract
- 1/4 tsp. crushed peppercorns (I just used a few turns of black pepper from the pepper grinder)
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NutritionView More
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820Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories820Calories from Fat620 |
% DAILY VALUE |
Total Fat69g106% |
Saturated Fat54g270% |
Trans Fat |
Cholesterol |
Sodium40mg2% |
Potassium840mg24% |
Protein7g |
Calories from Fat620 |
% DAILY VALUE |
Total Carbohydrate61g20% |
Dietary Fiber10g40% |
Sugars46g |
Vitamin A10% |
Vitamin C15% |
Calcium15% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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