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Ingredients
US|METRIC
10 SERVINGS
- 14 oz. Eagle Brand Sweetened Condensed Milk
- 2/3 cup semi sweet chocolate chips
- 1 graham cracker crust (9-inch)
- 8 oz. cream cheese (softened)
- 1 cup Jif Creamy Peanut Butter
- 2 cups frozen whipped topping (thawed)
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Directions
- COMBINE 1/3 cup sweetened condensed milk and chocolate chips in microwave-safe bowl. Microwave on HIGH (100% power) 30 seconds. Stir until smooth. Place 2 tablespoons chocolate mixture in small resealable plastic bag for drizzle. Spread remaining chocolate mixture evenly onto bottom of pie crust. Chill 10 minutes.
- BEAT remaining sweetened condensed milk, cream cheese and peanut butter in large bowl with electric mixer until smooth. Fold in whipped topping. Spoon over chocolate layer. Cut corner off bag with reserved chocolate mixture. Drizzle over pie.
- FREEZE 1 hour or until firm.
- Can be made ahead and kept in freezer. Transfer from freezer to refrigerator 30 to 45 minutes before serving.
NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
| Calories540Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat14g70% |
| Trans Fat2g |
| Cholesterol35mg12% |
| Sodium310mg13% |
| Potassium |
| Protein12g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber2g8% |
| Sugars40g |
| Vitamin A8% |
| Vitamin C0% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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