Chocolate Peanut Butter Mini Cheesecakes Recipe | Yummly

Chocolate Peanut Butter Mini Cheesecakes

BEAUTYANDTHEFOODIE.COM
12Ingredients
10Minutes
270Calories

Ingredients

US|METRIC
  • cheesecake (Chocolate)
  • 12 ounces cream cheese (1½ packages softened, full fat kind)
  • 1/2 cup ricotta cheese (whole)
  • 1 teaspoon vanilla extract (gluten free kind)
  • 2/3 cup sweetener (choice: Erythritol for low carb, and use coconut sugar for primal)
  • 2 1/2 tablespoons cocoa powder (unsweetened)
  • 1 envelope gelatin (unflavored unsweetened, about 1 tbsp)
  • 1/2 cup boiling water
  • peanut butter (Topping:)
  • 2 1/2 tablespoons nut butter (choice: almond butter,or peanut butter, or sunbutter, for nut free)
  • 2 teaspoons sweetener (choice: erythritol for low carb, or coconut sugar for primal)
  • 1 tablespoon coconut oil (or butter)
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    NutritionView More

    270Calories
    Sodium10% DV240mg
    Fat28% DV18g
    Protein12% DV6g
    Carbs8% DV24g
    Fiber3% DV<1g
    Calories270Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol40mg13%
    Sodium240mg10%
    Potassium120mg3%
    Protein6g12%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate24g8%
    Dietary Fiber<1g3%
    Sugars21g42%
    Vitamin A10%
    Vitamin C
    Calcium6%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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