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Chocolate Pavlova with Chestnut Creme, Raspberries and Clementines
FORK SPOON KNIFE15Ingredients
55Minutes
580Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 large egg whites (room temperature)
- 1/4 tsp. cream of tartar
- 2 Tbsp. dutch cocoa
- 1 bitter chocolate (generous T chopped)
- 135 grams sugar
- 3/4 cup chestnut puree (recipe below)
- 2/3 cup heavy cream
- 1/3 cup powdered sugar
- 1/2 pt. raspberries
- 3 clementines
- 3 Tbsp. chocolate shavings (bitter)
- 15 chestnuts (roasted or boiled, shelled and peeled)
- 3 Tbsp. butter (room temperature)
- 3 Tbsp. powdered sugar
- 3 Tbsp. cream
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium130mg5% |
| Potassium480mg14% |
| Protein6g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate76g25% |
| Dietary Fiber6g24% |
| Sugars58g |
| Vitamin A20% |
| Vitamin C90% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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