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Chocolate-Orange Mousse Cake
GHIRARDELLI CHOCOLATE12Ingredients
85Minutes
440Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 cup Ghirardelli 60% Cacao Bittersweet Chocolate Baking Chips
- 2 sticks salted butter
- 1 1/4 cups sugar
- 6 eggs (large room-temperature, separated)
- 1 cup Ghirardelli® Unsweetened Cocoa Powder
- 1/2 tsp. salt
- 1 tsp. vanilla extract
- 3/4 cup Ghirardelli 60% Cacao Bittersweet Chocolate Baking Chips
- 1/2 Tbsp. butter
- 1/4 cup warm water
- 3 whole eggs (separated)
- 1/2 Tbsp. orange zest (roughly 1/2 a small orange)
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Directions
- Preheat the oven to 350°F.Butter a 9 inch spring form pan and line with parchment paper.
- In a large microwaveable bowl melt the chocolate and butter together. You can do this over a pot
- of simmering water (bain marie) or gently in the microwave.
NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol300mg100% |
| Sodium400mg17% |
| Potassium250mg7% |
| Protein10g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber4g16% |
| Sugars32g |
| Vitamin A20% |
| Vitamin C2% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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