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Chocolate Mousse with Plantain and Berry Jam
RECETAS DEL SEÑOR SEÑOR8Ingredients
30Minutes
400Calories
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Description
This recipe is packed with many sweet flavors and only takes 30 minutes to make. Chocolate is the star of the dish while the plantains compliment it with a sweet taste. This is a great dessert to serve at a dinner party, and can even be a side dish.
Ingredients
US|METRIC
4 SERVINGS
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Directions
- In a saucepan, melt together the chocolate and milk. Once melted, remove from heat and whisk in the butter.
- Separately, beat the egg yolks and sugar together. Add this to the chocolate.
- In another bowl, beat the egg whites into stiff peaks, adding a little salt so it does not fall.
- Fold the egg whites into the chocolate mixture.
- Pour the mousse into individual glasses and refrigerate until set. Garnish with plantain and berry jam.
NutritionView More
400Calories
Sodium8% DV190mg
Fat32% DV21g
Protein14% DV7g
Carbs16% DV49g
Fiber4% DV1g
Calories400Calories from Fat190 |
% DAILY VALUE |
Total Fat21g32% |
Saturated Fat12g60% |
Trans Fat |
Cholesterol200mg67% |
Sodium190mg8% |
Potassium350mg10% |
Protein7g14% |
Calories from Fat190 |
% DAILY VALUE |
Total Carbohydrate49g16% |
Dietary Fiber1g4% |
Sugars36g72% |
Vitamin A25% |
Vitamin C15% |
Calcium6% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.