Chocolate Mousse

MARK BITTMAN(1)
Mama: "Yum!!! Came out perfectly. I melted the baker’s c…" Read More
6Ingredients
45Minutes
220Calories

Ingredients

US|METRIC
  • 2 tablespoons butter
  • 4 ounces chocolate (chopped)
  • 3 eggs (separated)
  • 1/2 teaspoon vanilla extract
  • 1/4 cup sugar
  • 1/2 cup cream
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    NutritionView More

    220Calories
    Sodium3% DV75mg
    Fat18% DV12g
    Protein8% DV4g
    Carbs8% DV25g
    Fiber0% DV0g
    Calories220Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol130mg43%
    Sodium75mg3%
    Potassium85mg2%
    Protein4g8%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate25g8%
    Dietary Fiber0g0%
    Sugars21g42%
    Vitamin A8%
    Vitamin C0%
    Calcium4%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Mama 3 months ago
    Yum!!! Came out perfectly. I melted the baker’s chocolate half way on defrost in my microwave then added the butter and gave about another minute on defrost and let cool while I whipped up the cream snd sugar. Came out fantastic! Tastes delicious. This recipe is a winner! I’ll be making again soon. I’m sure it’ll be a fav.

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