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Chocolate Milk Cupcakes with Chocolate Milk Buttercream Frosting
PERSNICKETY PLATES13Ingredients
35Minutes
190Calories
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Ingredients
US|METRIC
18 SERVINGS
- 1 box fudge cake mix (dark chocolate, or your favorite chocolate mix)
- 1 1/4 cups Trumoo 1% Lowfat Chocolate Milk
- 1/3 cup vegetable oil
- 1/2 tsp. vanilla
- 3 eggs
- 6 oz. mini chocolate chips
- 1 Tbsp. cocoa powder
- 1 stick unsalted butter (room temp)
- 1 1/2 cups powdered sugar
- 3/4 cup cocoa powder
- 1/8 tsp. salt
- 1 1/2 Tbsp. Trumoo 1% Lowfat Chocolate Milk
- 1/2 tsp. vanilla
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat6g30% |
| Trans Fat0g |
| Cholesterol50mg17% |
| Sodium30mg1% |
| Potassium105mg3% |
| Protein2g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber2g8% |
| Sugars15g |
| Vitamin A4% |
| Vitamin C |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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