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Ingredients
US|METRIC
16 SERVINGS
- 1 cup granulated sugar (200g ,divided)
- 1 cup all purpose flour (125g ,sifted)
- 1/2 cup Dutch-processed cocoa powder (60g ,sifted)
- 1 tsp. baking soda
- 1/2 tsp. baking powder
- 1/2 tsp. salt
- 1/2 tsp. instant espresso powder
- 2 oz. dark chocolate (60g ,finely chopped)
- 1/4 cup hot water (very)
- 1 Tbsp. brandy (if omitted, increase vanilla to 1 tablespoon)
- 1 tsp. vanilla extract
- 1 large egg
- 1 large egg yolk (save the white for the buttercream!)
- 1/2 cup buttermilk
- 1/3 cup vegetable oil
- 4 large egg whites (120g)
- 1 cup granulated sugar (200g)
- 1/4 cup maraschino syrup (strained from a jar of maraschino cherries)
- 1 pinch salt
- 1 1/2 cups unsalted butter (3 sticks ,at cool room temperature, 68 degrees, cut into 1-inch pieces)
- 1 Tbsp. vanilla extract
- 1/2 tsp. almond extract
- 1 Tbsp. brandy
- 3 oz. dark chocolate (85g ,melted and cooled to lukewarm)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat13g65% |
| Trans Fat0g |
| Cholesterol75mg25% |
| Sodium220mg9% |
| Potassium170mg5% |
| Protein4g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber2g8% |
| Sugars30g |
| Vitamin A10% |
| Vitamin C0% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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