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Ingredients
US|METRIC
2 SERVINGS
- 2/3 cup milk (crumbs)
- 6 Tbsp. ovaltine (Chocolate Malt Mix)
- 1.5 oz. white chocolate (high-quality, (Mom used Lindt), chopped)
- 2 cups ovaltine (Chocolate Malt Mix)
- 6 oz. bittersweet chocolate ((70%- 72% cacao), chopped)
- 1 1/2 tsp. light molasses
- 1 pinch kosher salt
- 3/4 cup heavy cream
- 3/4 cup light corn syrup
- 1/3 cup sugar
- nonstick cooking spray
- 2 oz. bittersweet chocolate ((70%-72% cacao), chopped)
- 1 3/4 cups all-purpose flour
- 3/4 cup unsweetened cocoa powder
- 2 tsp. baking powder
- 1 tsp. kosher salt
- 3/4 cup unsalted butter
- 2 1/4 cups sugar
- 3 Tbsp. light corn syrup
- 3 large eggs
- 3/4 cup buttermilk
- 1/3 cup vegetable oil
- 1 tsp. vanilla extract
- 1/2 cup whole milk
- 3 Tbsp. ovaltine (Classic Malt Mix)
- 2 cups mini marshmallows
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