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Chocolate Licorice Loaf Cake With Choc-licorice Crumb And Caramel
GOODFOOD18Ingredients
90Minutes
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Ingredients
US|METRIC
2 SERVINGS
- 350 grams licorice (pieces, chopped)
- 1/2 cup water
- 250 grams butter (cubed)
- 1 cup sugar (castor)
- 4 eggs
- 1 3/4 cups plain flour (cups)
- 1/4 cup cocoa powder
- 1 Tbsp. baking powder
- 70 mL buttermilk
- 1/2 cup dark chocolate (roughly chopped)
- 1/2 cup dulce de leche (to serve)
- 100 grams plain flour
- 1 tsp. cornflour
- 100 grams sugar (castor)
- 65 grams cocoa powder
- 1 tsp. salt
- 85 grams butter (melted)
- 1 tsp. licorice (powder*)
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