Chocolate Lava Cakes Recipe | Yummly
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Chocolate Lava Cakes

YUMMLY(3)
Glossophilia: "The timing isn't correct. for a beginning, I need…" Read More
9Ingredients
25Minutes
570Calories
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Description

Restaurant-quality molten chocolate lava cakes are easy to make in your own kitchen — and in less that 20 minutes from start to finish! The recipe is a Yummly original created by Sara Mellas.

Ingredients

US|METRIC
4 SERVINGS
  • nonstick cooking spray
  • 6 ounces bittersweet chocolate (finely chopped)
  • 1/2 cup unsalted butter
  • 1/3 cup granulated sugar
  • 2 large eggs
  • 2 egg yolks
  • 1/2 teaspoon vanilla extract
  • 1/4 cup all purpose flour
  • 1/8 teaspoon salt
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    NutritionView More

    570Calories
    Sodium5% DV120mg
    Fat63% DV41g
    Protein14% DV7g
    Carbs17% DV51g
    Fiber12% DV3g
    Calories570Calories from Fat370
    % DAILY VALUE
    Total Fat41g63%
    Saturated Fat24g120%
    Trans Fat
    Cholesterol270mg90%
    Sodium120mg5%
    Potassium210mg6%
    Protein7g14%
    Calories from Fat370
    % DAILY VALUE
    Total Carbohydrate51g17%
    Dietary Fiber3g12%
    Sugars41g82%
    Vitamin A20%
    Vitamin C
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Glossophilia 8 months ago
    The timing isn't correct. for a beginning, I need some tips on what I should do to know when it's done! the rest is good. Easy and clear.
    Alli 10 months ago
    Amazing!!! I will make it again!
    Tian Chiu a year ago
    It's not really a chocolate lava cake. The inside doesn't seep like lava. It's more of a rich chocolate cake, without a lava middle. If you want a gooey middle, change to about 10-12 in the oven. It varies for each oven. And cupcake wrappers help.

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