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Chocolate-Glazed Baked Cake Doughnuts
BAKE FROM SCRATCH22Ingredients
60Minutes
640Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1/3 cup granulated sugar
- 1/3 cup firmly packed light brown sugar
- 1 large egg (50 grams, room temperature)
- 1/4 cup unsalted butter (melted and cooled for 5 minutes)
- 1/4 cup canola oil
- 2 tsp. pure vanilla extract (Heilala)
- 1 cup unbleached all purpose flour
- 1/4 cup cake flour (unbleached)
- 1 tsp. baking powder
- 1/2 tsp. kosher salt
- 1/2 tsp. ground nutmeg
- 1/4 tsp. ground cinnamon
- 1/2 cup whole milk (room temperature)
- chocolate glaze (recipe follows)
- chocolate sprinkles (Garnish:, optional)
- 3 cups confectioners’ sugar
- 1/3 cup Dutch process cocoa powder
- 1 Tbsp. espresso powder
- 6 Tbsp. whole milk
- 1 1/2 Tbsp. light corn syrup
- 1 1/2 tsp. pure vanilla extract (Heilala)
- 1/2 tsp. kosher salt
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories640Calories from Fat180 |
% DAILY VALUE |
Total Fat20g31% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol60mg20% |
Sodium530mg22% |
Potassium250mg7% |
Protein6g |
Calories from Fat180 |
% DAILY VALUE |
Total Carbohydrate114g38% |
Dietary Fiber2g8% |
Sugars86g |
Vitamin A8% |
Vitamin C0% |
Calcium10% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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