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Chocolate Fudge Waffles

JOLENE'S RECIPE JOURNAL
13Ingredients
25Minutes
660Calories
Read Directions

Ingredients

US|METRIC
  • 2 large eggs (at room temperature)
  • 1/4 cup vegetable oil (can also use 4T unsalted butter, melted & cooled)
  • 1 teaspoon vanilla
  • 1 cup buttermilk
  • 1 cup all purpose flour
  • 3/4 cup sugar
  • 1/2 cup unsweetened cocoa powder (used Penzey's)
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/4 teaspoon nutmeg
  • 1/2 cup chocolate mini chips
  • ice cream (& assorted toppings)
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    NutritionView More

    660Calories
    Sodium21% DV500mg
    Fat46% DV30g
    Protein25% DV13g
    Carbs31% DV94g
    Fiber24% DV6g
    Calories660Calories from Fat270
    % DAILY VALUE
    Total Fat30g46%
    Saturated Fat10g50%
    Trans Fat0g
    Cholesterol130mg43%
    Sodium500mg21%
    Potassium500mg14%
    Protein13g25%
    Calories from Fat270
    % DAILY VALUE
    Total Carbohydrate94g31%
    Dietary Fiber6g24%
    Sugars61g122%
    Vitamin A6%
    Vitamin C4%
    Calcium20%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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