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Chocolate Fudge Bundt Cake with Raspberry-Cream Cheese Filling and Chocolate Ganache
RECIPELAND.COM27Ingredients
3Hours
370Calories
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Ingredients
US|METRIC
16 SERVINGS
- 2 cups raspberries (frozen)
- 2 1/2 Tbsp. honey
- 2 tsp. lemon juice
- 1 tsp. cornstarch (mixed 11/2 tablespoon scold water)
- 8 oz. cream cheese (reduced-fat ,at room temperature)
- 2 large eggs
- 1/3 cup sugar
- 1/4 cup whole wheat flour
- 2 tsp. vanilla extract
- 1/4 cup raspberry sauce
- 1 3/4 cups sugar
- 1 3/4 cups whole wheat flour
- 3/4 cup cocoa powder
- 1 1/2 tsp. baking powder
- 1 tsp. baking soda
- 1 tsp. salt
- 2 large eggs
- 6 oz. Greek yogurt (plain)
- 1/2 cup vegetable oil (grapeseed oil or canola oil)
- 1 Tbsp. vanilla extract
- 1 cup water (boiling)
- 1/4 cup honey
- 3 1/2 Tbsp. vegetable oil (grapeseed oil or canola oil)
- 1/4 cup cocoa powder
- 1/2 tsp. vanilla extract
- 5 Tbsp. Greek yogurt (plain)
- raspberries (for garnish ,optional)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories370Calories from Fat160 |
% DAILY VALUE |
Total Fat18g28% |
Saturated Fat4.5g23% |
Trans Fat0g |
Cholesterol70mg23% |
Sodium350mg15% |
Potassium260mg7% |
Protein6g |
Calories from Fat160 |
% DAILY VALUE |
Total Carbohydrate53g18% |
Dietary Fiber6g24% |
Sugars36g |
Vitamin A6% |
Vitamin C15% |
Calcium10% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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