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Description
Chocolate lovers, look no further than this decadent chocolate fondant tart to satisfy all of your chocolate cravings. Featuring dark chocolate with orange and more dark chocolate, this tart is rich in flavor and has a slight citrus note throughout. Ground almonds are used for a dense texture reminiscent to brownies that will simply melt in your mouth with each bite. Bake time for this chocolate tart is 45 minutes.
Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. ground almonds (plus more for sprinkling)
- 200 grams dark chocolate (at least 70 percent cacao)
- 100 grams dark chocolate (with orange)
- 260 grams powdered sugar (plus more for sprinkling)
- 165 grams unsalted butter
- salt
- 5 medium eggs
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Directions
- Preheat the oven to 180 degrees Celsius.
- Grease a 22-centimeter springform pan and sprinkle the bottom with ground almonds.
- In a microwave-safe bowl, place the chocolates, powdered sugar, butter, and a pinch of salt and microwave in 1-minute increments until melted.
NutritionView More
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1060Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1060Calories from Fat590 |
| % DAILY VALUE |
| Total Fat65g100% |
| Saturated Fat37g185% |
| Trans Fat |
| Cholesterol360mg120% |
| Sodium300mg13% |
| Potassium530mg15% |
| Protein13g |
| Calories from Fat590 |
| % DAILY VALUE |
| Total Carbohydrate111g37% |
| Dietary Fiber5g20% |
| Sugars99g |
| Vitamin A25% |
| Vitamin C |
| Calcium10% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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