Chocolate-Espresso Pots de Creme

KAREN'S KITCHEN STORIES
8Ingredients
45Minutes
410Calories

Ingredients

US|METRIC
  • 1 1/4 cups heavy whipping cream
  • 2 teaspoons instant espresso powder
  • 3 ounces bittersweet chocolate (about 65% to 75% cacao finely chopped)
  • 3 large egg yolks (extra)
  • 1 tablespoon granulated sugar
  • 1/2 teaspoon vanilla extract
  • 1 pinch salt
  • 3 cups boiling water (for the water bath)
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    NutritionView More

    410Calories
    Sodium5% DV120mg
    Fat57% DV37g
    Protein8% DV4g
    Carbs7% DV20g
    Fiber4% DV1g
    Calories410Calories from Fat330
    % DAILY VALUE
    Total Fat37g57%
    Saturated Fat22g110%
    Trans Fat
    Cholesterol260mg87%
    Sodium120mg5%
    Potassium170mg5%
    Protein4g8%
    Calories from Fat330
    % DAILY VALUE
    Total Carbohydrate20g7%
    Dietary Fiber1g4%
    Sugars15g30%
    Vitamin A25%
    Vitamin C2%
    Calcium8%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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