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Chocolate-Espresso Pots de Creme
KAREN'S KITCHEN STORIES8Ingredients
45Minutes
410Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/4 cups heavy whipping cream
- 2 tsp. instant espresso powder
- 3 oz. bittersweet chocolate (about 65% to 75% cacao finely chopped)
- 3 large egg yolks (extra)
- 1 Tbsp. granulated sugar
- 1/2 tsp. vanilla extract
- 1 pinch salt
- 3 cups boiling water (for the water bath)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol260mg87% |
| Sodium120mg5% |
| Potassium170mg5% |
| Protein4g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber1g4% |
| Sugars15g |
| Vitamin A25% |
| Vitamin C2% |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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