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Ingredients
US|METRIC
4 SERVINGS
- 250 grams butter
- 200 grams couverture chocolate (Dark)
- 4 eggs
- 100 grams sugar
- lemons
- 1 Tbsp. lemon juice
- vanilla beans
- 2 Tbsp. cornstarch
- butter (for the pan)
- pastry flour (for the pan)
- 125 mL milk
- 1 Tbsp. sugar
- 1 egg yolk
- 1 Tbsp. cornstarch
- 125 mL advocaat
- 1 Tbsp. cognac
- 150 grams whipping cream
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NutritionView More
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1130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1130Calories from Fat840 |
| % DAILY VALUE |
| Total Fat93g143% |
| Saturated Fat56g280% |
| Trans Fat |
| Cholesterol470mg157% |
| Sodium520mg22% |
| Potassium420mg12% |
| Protein12g |
| Calories from Fat840 |
| % DAILY VALUE |
| Total Carbohydrate73g24% |
| Dietary Fiber4g16% |
| Sugars59g |
| Vitamin A50% |
| Vitamin C35% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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