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Description
Ingredients
US|METRIC
4 SERVINGS
- bananas
- candy (Blue Wilton, melts)
- 4 sprinkles (th of July)
- whipped cream (topping)
- cherries (Stemilt)
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Directions
- First peel and cut the tips of the banana. Then cut the banana into 3 slices. Next place the Wilton candy melts into a small bowl and microwave for one minute, or until melted. Stir the candy coating and then dip the banana into the chocolate. Then add the sprinkles to the sides. Place bananas on a piece of wax paper to set. When ready to serve, add whipped topping and a cherry on top. Splits inspired from Bakers Royal birthday ones!
NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat35 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium40mg2% |
| Potassium200mg6% |
| Protein2g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber2g8% |
| Sugars14g |
| Vitamin A2% |
| Vitamin C8% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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