Chocolate Depression Cake Recipe | Yummly
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Chocolate Depression Cake

A SPARK OF CREATIVITY(1)
Shirley Drapeau-Storer: "I made this one night as a single layer for famil…" Read More
9Ingredients
40Minutes
530Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 1/2 cups flour (all-purpose)
  • 3 tablespoons cocoa (unsweetened)
  • 1 cup sugar (All purpose sugar – Granulated Pure Cane Sugar)
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon white vinegar
  • 1 teaspoon pure vanilla extract
  • 5 tablespoons vegetable oil
  • 1 cup water
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    NutritionView More

    530Calories
    Sodium26% DV620mg
    Fat28% DV18g
    Protein10% DV5g
    Carbs29% DV88g
    Fiber12% DV3g
    Calories530Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat1.5g8%
    Trans Fat0.5g
    Cholesterol
    Sodium620mg26%
    Potassium115mg3%
    Protein5g10%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate88g29%
    Dietary Fiber3g12%
    Sugars50g100%
    Vitamin A
    Vitamin C
    Calcium2%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(1)

    I made this one night as a single layer for family, frosted it with peanut butter frosting and everyone LOVED it! Am making it again as a double layer. I didn't see a temperature setting, so I baked it at 350F for the 35 minutes and that was fine.

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