Chocolate Cupcakes with Salted Butterscotch Frosting – adapted from Salty Sweets

ONE CAKE TWO CAKE
17Ingredients
55Minutes
990Calories

Ingredients

US|METRIC
  • 1 cup flour
  • 1/2 cup unsweetened cocoa powder
  • 1/2 cup granulated sugar
  • 1/2 cup light brown sugar (packed)
  • 1 teaspoon baking soda
  • 1/4 teaspoon fine sea salt
  • 5 tablespoons butter
  • 3 tablespoons canola oil
  • 1/3 cup water
  • 1 large egg
  • 1/4 cup buttermilk
  • 1 1/2 teaspoons vanilla
  • fleur de sel
  • 1/2 cup light brown sugar
  • 1 cup heavy cream
  • 2 tablespoons butter
  • 1/4 teaspoon fine sea salt
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    NutritionView More

    990Calories
    Sodium43% DV1020mg
    Fat92% DV60g
    Protein18% DV9g
    Carbs37% DV112g
    Fiber16% DV4g
    Calories990Calories from Fat540
    % DAILY VALUE
    Total Fat60g92%
    Saturated Fat31g155%
    Trans Fat
    Cholesterol205mg68%
    Sodium1020mg43%
    Potassium380mg11%
    Protein9g18%
    Calories from Fat540
    % DAILY VALUE
    Total Carbohydrate112g37%
    Dietary Fiber4g16%
    Sugars80g160%
    Vitamin A35%
    Vitamin C2%
    Calcium15%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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