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Chocolate Cupcake filled with Caramel Syrup and Swiss Miss Cream Frosting
FILIPINO RECIPES PORTAL11Ingredients
45Minutes
60Calories
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Ingredients
US|METRIC
24 SERVINGS
- 1 box devils food cake mix (bake according to package direction)
- 3 large eggs (at room temperature)
- 1 cup water (or milk)
- 1/2 cup oil
- 200 grams cream powder (Frosty Whip)
- 2 chocolate drink (pack Swiss Miss, Powder)
- 3/4 cup cold water
- 1 tsp. vanilla (optional)
- 2 cups caramel syrup
- cherries (24 pcs. Bottled, or Jelly Hearts)
- 1/8 cup sprinkles (your choice)
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories60Calories from Fat50 |
% DAILY VALUE |
Total Fat6g9% |
Saturated Fat0.5g3% |
Trans Fat |
Cholesterol25mg8% |
Sodium10mg0% |
Potassium20mg1% |
Protein<1g |
Calories from Fat50 |
% DAILY VALUE |
Total Carbohydrate1g0% |
Dietary Fiber0g0% |
Sugars1g |
Vitamin A2% |
Vitamin C0% |
Calcium2% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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