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Chocolate Cupcake-Muffins
BAKING ADVENTURES IN A MESSY KITCHEN12Ingredients
40Minutes
430Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup unsalted butter
- 1/2 cup water
- 1/4 cup cocoa powder (I used Ghiradelli)
- 1 1/4 cups Quinoa Flour
- 3/4 cup cane sugar
- 1 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. sea salt
- 1/2 tsp. espresso powder (generous)
- 1/4 cup low-fat vanilla yogurt
- 2 eggs (separated)
- 1 tsp. vanilla bean paste
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium640mg27% |
| Potassium710mg20% |
| Protein10g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate62g21% |
| Dietary Fiber10g40% |
| Sugars41g |
| Vitamin A10% |
| Vitamin C0% |
| Calcium15% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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