Chocolate Crepes with Lemon Cream Sauce

LIVE FREE, GLUTEN FREE
14Ingredients
30Minutes
140Calories

Ingredients

US|METRIC
  • 1 cup all purpose gluten free flour blend
  • 1/2 cup cocoa
  • 1/2 cup powdered sugar
  • 3 eggs
  • 3/4 cup milk (dairy-free)
  • 3/4 cup water
  • 1/4 teaspoon salt
  • 3 tablespoons dairy free margarine (melted)
  • 1/2 cup sugar
  • 2 tablespoons all purpose gluten free flour blend
  • 1/4 teaspoon salt
  • 1 cup milk (dairy-free)
  • 2 tablespoons lemon juice
  • 1 tablespoon lemon zest
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    NutritionView More

    140Calories
    Sodium8% DV180mg
    Fat9% DV6g
    Protein8% DV4g
    Carbs7% DV20g
    Fiber4% DV1g
    Calories140Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat2g10%
    Trans Fat0.5g
    Cholesterol60mg20%
    Sodium180mg8%
    Potassium170mg5%
    Protein4g8%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate20g7%
    Dietary Fiber1g4%
    Sugars17g34%
    Vitamin A2%
    Vitamin C4%
    Calcium8%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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