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Chocolate Coffee Cake Topped with Dried Rose Petals
BOXOFSPICE15Ingredients
90Minutes
860Calories
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Ingredients
US|METRIC
9 SERVINGS
- cake
- 85 grams cocoa powder (Dutch)
- 320 mL sour cream
- 4 large eggs
- 1/3 cup strong coffee
- 3 tsp. vanilla extract
- 320 grams plain flour
- 2 cups sugar (fine)
- 1 1/2 tsp. baking powder
- 1/2 tsp. baking soda
- 1 tsp. salt
- 400 grams unsalted butter (softened, should be very very soft and not just room temperature)
- 2 cups icing sugar
- 1/3 cup cocoa powder (Dutch)
- 1/3 cup espresso coffee (cold)
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NutritionView More
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860Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories860Calories from Fat420 |
| % DAILY VALUE |
| Total Fat47g72% |
| Saturated Fat28g140% |
| Trans Fat |
| Cholesterol210mg70% |
| Sodium490mg20% |
| Potassium330mg9% |
| Protein10g |
| Calories from Fat420 |
| % DAILY VALUE |
| Total Carbohydrate107g36% |
| Dietary Fiber5g20% |
| Sugars73g |
| Vitamin A30% |
| Vitamin C2% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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