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Chocolate Coconut Pistachio Bark
BEACH HOUSE KITCHEN5Ingredients
35Minutes
160Calories
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Ingredients
US|METRIC
8 SERVINGS
- 4 oz. bittersweet chocolate (chopped, I use Ghirardelli)
- 4 oz. semisweet chocolate (chopped, I use Ghirardelli)
- 1/3 cup toasted coconut chips (roughly chopped, I use Dang toasted coconut chips)
- 1/4 cup roasted pistachios (roughly chopped)
- Maldon Sea Salt Flakes (for sprinkling, if desired)
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol |
| Sodium100mg4% |
| Potassium140mg4% |
| Protein2g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber2g8% |
| Sugars16g |
| Vitamin A0% |
| Vitamin C0% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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