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Ingredients
US|METRIC
18 SERVINGS
- 3/4 cup splenda (® Baking Blend)
- 1 cup vegetable oil
- 3 eggs
- 2 cups all purpose flour
- 1 tsp. baking powder
- 1/2 tsp. salt
- 1 1/2 tsp. ground cinnamon
- 2 cups zucchini (shredded, about 2 small or 1 large)
- 1 1/2 cups chocolate chips (I used mini chocolate chips)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat3.5g18% |
| Trans Fat0g |
| Cholesterol35mg12% |
| Sodium110mg5% |
| Potassium115mg3% |
| Protein3g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber2g8% |
| Sugars9g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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