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Chocolate Chip Cupcakes with Marshmallow Icing
THE IMPROVING COOK COM11Ingredients
35Minutes
510Calories
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Ingredients
US|METRIC
14 SERVINGS
- 200 grams butter (softened)
- 200 grams caster sugar
- 3 eggs
- 200 grams self raising flour
- 1/2 tsp. baking powder
- 100 grams milk chocolate chips
- 200 grams butter (softened)
- 400 grams icing sugar
- 2 Tbsp. milk
- 1 tsp. vanilla
- 150 grams marshmallows
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium210mg9% |
| Potassium70mg2% |
| Protein4g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate67g22% |
| Dietary Fiber<1g3% |
| Sugars52g |
| Vitamin A15% |
| Vitamin C0% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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