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Chocolate Chip Cookies - Gluten Free & Dairy Free
SIMPLY TARALYNN8Ingredients
22Minutes
640Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup vegan butter (I used earth balance)
- 1/2 cup sugar (also works with Monk Fruit)
- 1/4 cup packed brown sugar
- 2 tsp. vanilla
- 1 large egg
- 1/2 tsp. baking soda
- 1 3/4 cups gluten-free flour (i used bob's red mill)
- 1 cup vegan chocolate chips (I used Lily's)
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories640Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium190mg8% |
| Potassium470mg13% |
| Protein9g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate112g37% |
| Dietary Fiber6g24% |
| Sugars54g |
| Vitamin A2% |
| Vitamin C |
| Calcium6% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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